Farm-fresh meats raised responsibly at Huhta Homestead
From the ‘burbs of Milwaukee, Chicago to Wisconsin’s Northwoods
Mack’s to be featured on ‘America’s Best Restaurants’
De Pere pub/grill gets spotlight on online traveling roadshow
Service, Hospitality
Braywood Bar & Grill in Eagle River under new ownership
Brinton D’hondt, 22, takes over the historic building dating back to 1949
Smoked success spurs Parker John’s expansion into Wausau
New North Central Wisconsin location will also include TENDEEZ – the company’s Nashville hot chicken concept
All Service, Hospitality
New owners bring Wisconsin Rapids staple back to life
‘We want to be the place to be’
From milk sugar to spirits, Knowlton Distillery ‘does it all’
Local distillery began operations in September 2023
‘Better begins with fresh ingredients, flavor, creativity’
Recently opened Weston House Cafe offers various superfood options
‘A couple of waitresses reopened a legend’
Green Bay’s Jake’s Pizza celebrates 50 years
Area women turn chocolate-making hobby into business
Pier 21 Chocolatiers offers small batch, hand-crafted artisan bonbons
Where food tells a story and farmers are rock stars
Driftless Café aims to build community, strengthen connection to local food cycle
Showcasing the best the La Crosse region has to offer
Free Range Exchange is nearing the anniversary of its first year in business on Wisconsin’s West Coast
Local stylist strikes out on her own in Chippewa Falls
Sara Barnes opened Mia Bello Salon on N. Bridge Street earlier this year
Oaklawn Inn: A living piece of Menomonie history
Bed and breakfast was originally built in 1889 on 518 acres
KOKOS Plant Based Ice Cream opens Door County location
Entrepreneurs bring new dessert option to Sister Bay