Builds on the past, offers a glimpse into the future
Providing customers with ‘sunshine after sunset’
Built from the ground ‘pup’ – Coffee Lab open in Manitowoc
Father-son duo, Nick and Carl Knutson, open labrador-inspired coffee shop
Service, Hospitality
‘Eat, drink, live’ – a toast to new beginnings for The Blind Horse
Owners open satellite cellar location in Cedarburg
The Craftsman: A culinary tribute to trades workers
Brother-owned Eagle River restaurant/tavern celebrates all kinds of quality
All Service, Hospitality
75 years of sausage making
Old Wisconsin Sausage celebrates its diamond jubilee
Business In Brief
For the week of Aug. 1
A mash-up of southern cooking styles
The Cozzy Corner shares its southern home cooking menu with Appleton
Rooted in creativity and entrepreneurialism
Young businesswoman credits a belief in self for her businesses’ success
Capitalizing on years of experience
Area couple ventured out on their own with Fork & Dagger Ale Haus
Mosquitoes don’t stand a catch against the Mosquito Slayer
Local business owner launches pest control company during COVID-19 pandemic
A labor of love
Ashwaubenon restaurant puts focus on family, food and customer satisfaction